DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 1月10日 05時42分
Dosa #millefeuille at @DominiqueAnselLondon, with a crispy, flaky "dosa" shell made with paper-thin layers of puff pastry, filled with hazelnut coffee cream, lemon curd, candied lemon peel, and crunchy caramelized hazelnuts. Just shatter it with your fork, then devour! (? regram from @nstandsfornatalie) #DominiqueAnselLondon #DABLondon #dosa
[BIHAKUEN]UVシールド(UVShield)
>> 飲む日焼け止め!「UVシールド」を購入する
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