ナイジェラ・ローソンのインスタグラム(nigellalawson) - 11月19日 20時09分

A celebration of local and indigenous West Australian foods at @vassefelixwines last night: these are Marron with kluyu, youlk and Mukinbudin salt by Paul Iskov @fervorfood - a culinary education! @gourmetescape #gourmetescape #justanotherdayinwa #margaretriver (You'll have to ask @fervorfood for elucidation on the indigenous ingredients)

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