The Japan Timesのインスタグラム(thejapantimes) - 10月26日 14時36分

Reflecting on the past: Dandy is a traditional coffee shop in Tokyo’s Nezu neighborhood that has few customers. "It can’t be helped," owner Yoshio Tanabe said. "We’re a disposable culture now. We throw everything away, even buildings." (Lance Henderstein @lancestein photo) #Japan #Tokyo #coffee #東京 #コーヒー #喫茶店 ☕

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