DOMINIQUE ANSEL BAKERYのインスタグラム(dominiqueansel) - 9月28日 19時45分

Salted Honey Tart with two types of honey (borage and ling - one crystallized one clear, one floral and one deeper), a sea salt milk mousse with a bit of frangipane. Another exclusive to @dominiqueansellondon. Loving the local honey in #London. (opening FRIDAY at 8am on 17 Elizabeth Street).

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