@LONDON | TAG #THISISLONDONのインスタグラム(london) - 6月19日 22時21分
Food Editor @ClerkenwellBoyEC1 checking in. I've been up in the #Cotswolds with @BritishPoloDay learning how to de-bone & cook a whole quail ~ served with the most delicious honey & miso glaze + fresh salad with ingredients from the garden - do check out the stunning @Thyme.England Cookery School ??????? #TakeThyme #CB_Travels #britishpoloday
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