パブリッシュブランドのインスタグラム(publishbrand) - 10月4日 12時54分

There's no doubt that we all appreciate fine dining in fancy restaurants with enchanting decor... especially when we are traveling abroad.

But if you want to capture the heart and rawness of Vietnamese cuisine, the stalls on the streets are most recommended. Like this man grilling seafood on the streets... serving calamari, whole shrimps, crab claws, sea snails, escargots, and massive variety of seafood... in restaurants you call "Quan Oc." Head over to exciting district 4 and you'll want to come back all the time, guaranteed.

#Saigon #PublishTravels #PublishBrand

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